In 1894, Veryard and Son’s of the Roller Bakery in Perth baked a large Christmas cake weighing six hundredweight (over 300 kg). It was incredibly popular, and, whether they meant to or not, a Christmas tradition was born. They continued to bake cakes, and, each year, the weight increased. In 1895, the cake weighed ten hundredweight (over 500 kg), and in 1896 it weighed fifteen hundredweight (over 750 kg).
Regardless of the size of the cake, every piece sold. Many customers missed out, and, as 1897 progressed, they decided that the Christmas cake for that year had to surpass that of previous years.Continue reading “Monster Christmas Cake”